Giżycki cheese
Our regional special cheese made from the highest quality milk obtained in Warmia and Mazury area. Gizycki cheese is produced as traditional Dutch cheese, what makes it similar to Gouda cheese.
Fat content in dry matter min |
45% |
Minimum maturity |
4 weeks |
Weight and size (mm) available (approx.) :
125 x 125 x 100
90 x 250 x 100
100 x 300 x 100
125 x 250 x 100 |
1.7kg
2.2kg
3.0kg
3.5kg |
Shelf life |
3 months |